Tuesday, October 2, 2012
Easy "Cheese Cake" Tiramisu
Dec 25, '07 11:59 PM
for everyone
Category: Desserts
Style: Other
Special Consideration: Quick and Easy
Servings: 12 servings
Description:
The recipe is taken from www. kraftfood.com. But I changed it according to what I had in my kitchen and my taste :)
I was interested to make it, after I read the reviews. (most of them are satisfied with the recipe).
So I decided to make it as a dessert for Christmas potluck dinner at my church. So quick and easy...
The original recipe called it "Easy Tiramisu". But after my first taste it was more like "cheese cake". Anyway, i like it....it is easy with "not bad" result.
Here is the link for the original recipe http://www.kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=74200
Ingredients:
2 Tbsp. strong black coffee
1 pkg. (8 oz.) Cream Cheese, softened
1/2 cup powdered sugar, sifted
1 tub (8 oz.) Whipped Topping, thawed
32 NILLA Wafers
1/2 tsp. unsweetened cocoa powder
Directions:
Gradually add coffee to cream cheese in medium bowl, beating with wire whisk until well blended. Add powdered sugar; mix well. Gently stir in the whipped topping.
PLACE 16 of the wafers on bottom of 8-inch square dish; cover with half of the whipped topping mixture. Repeat layers. Cover and refrigerate several hours or overnight.
Sprinkle with cocoa powder . Store leftover dessert in refrigerator
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